Lunch Menu

 

Starters

Mushroom Soup $7
Trio of mushrooms pureed with vegetables in a chicken broth

Palazzo Salad $8
Organic greens, balsamic vinaigrette, pignoli nuts & grape tomatoes

Kale Salad $8
Crisp kale, candied beets, fennel, radish & pears, roasted garlic vinaigrette, sunflower seeds & bleu cheese

Caesar Salad $8
Whole romaine hearts with a pancetta anchovy dressing, garlic croutons topped with shaved Parmesan cheese

Rusticana Salad $8
Mixed greens, balsamic vinaigrette, raisins, walnuts, Roma tomatoes & gorgonzola cheese

Broccoli Rabe & Sausage $10

Broccoli rabe sauteed with sweet Italian sausage, roasted garlic & oil

 Risotto Gamberetti $10

Arborio rice tossed with baby shrimp & sweet peas, Parmesan cheese & cream touch of saffron

Flat Bread $10
Topped with roma tomatoes, Parmesan cheese & garlic drizzled with a fig and balsamic reduction

Calamari Balsamico $10
Lightly fried squid rings tossed with a balsamic reduction, green scallions & tomatoes

Add Grilled Chicken  $5
Add Blackened Chicken $5
Add 3 Jumbo Shrimp $6
Add Filet Mignon $7

Sandwiches and Wraps

Montclair $12
Boneless chicken breast, portabella mushroom, Fontina cheese, balsamic

Key West $13
Blackened Tilapia, Bermuda onions, arugula and Roma tomatoes, pink tartar sauce

New York $13
Filet Mignon sandwich with caramelized onions, roasted red peppers topped with Fontina cheese

California $10
Grilled eggplant, roasted red peppers, zucchini, squash, goat cheese and organic greens

Chicken wrap $11     
Grilled chicken, tomatoes, honey mustard and arugula                                                                                     

Chicken Cutlet $12

Breaded chicken, roasted peppers, fresh mozzeralla, pesto mayonnaise

Vegetable wrap $10
Organic greens served with grilled vegetables and fresh Bufula mozzarella

Roast Turkey Wrap $11
Peppered turkey, arugula and Brie cheese with honey mustard

All sandwiches and wraps served with homemade french fries or a Mix-green salad

Substitute Caesar or Arugula salad for $1

Pasta & Entrees

Capellini Classico $13
Angel hair pasta served with tomato, basil and Vermont goat cheese

Penne Vodka $14
Pennette with tomato, cream and vodka with fresh basil

Rigatoni Bolognese $14
Fresh rigatoni tossed with ground veal, pork & beef with a touch of cream

Four Cheese & Spinach Ravioli $15
Fresh homemade plump pillows of pasta tossed with a marinara sauce

*Substitute Gluten Free or whole wheat pasta $2

Pollo Limone $16
Boneless chicken breast with a white wine lemon sauce, spinach & a potato croquette

Atlantic Salmon $17
Lightly blackened served with sauteed spinach

Eggplant Parmesan $15
Fried eggplant with marinara sauce & cheese served with penne pasta

Veal Picelli  $18
Milk fed veal scaloppini sauteed with prosciutto, sweet peas, sherry wine sauce and a potato croquette

Omelette  $13

3 eggs with mushrooms, spinach and served with hash browns

*Only egg whites Add $1.00

Beverages

Sparkling or Flat Bottled Water

Sodas

Iced Tea

Assorted Juices

Teas, Coffees, Espressos and Cappucinos

.


Search our site